Daisy - Edible Shingiku
- Seeds per pack: 100+
Seed Details
Brilliant yellow, edible flowers 3 cm across with a deeper yellow center. Produces abundant edible blooms season. Adds interest to summer salads. Bees adore it. Also makes great mulch for winterizing beds and garden edges. Adds class and conversation to any garden salad or garnish.
The Edible Shingiku variety of Daisy is a remarkable plant that combines aesthetic appeal with practical benefits for both gardens and culinary uses. Its striking yellow flowers, approximately 3 cm in diameter, feature a deeper yellow center that embodies the essence of summer and brightens up any space.
The Edible Shingiku blooms serve several purposes. They are not only beautiful but also edible, making them an excellent ingredient for enhancing summer salads. Their vibrant color and mild flavor can transform simple dishes into gourmet presentations. Additionally, these flowers attract bees, playing a crucial role in pollinating your garden and supporting local ecosystems.
Instructions
Direct sow 2 mm deep when the temperature below is present. Germination 7 to 21 days. Maybe slow to germinate but will catch up quickly. Best grown in a full sun location.
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Receive by:
10 Nov 2026 - 17 Nov 2026
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| Seed #: | 201 |
|---|---|
| Latin Name: | coronarium |
| Variety: | Edible Shingiku Daisy |
| Colour: | Yellow |
| Temperature (C): | 18 - 22 |
| Zone: | 2+ |
| Blooms: | June to September |
| Site: | Full Sun |
| Quantity: | 100 |
| Height (cm): | 50 - 65 |
| Spread (cm): | 2 - 30 |
Well drained, but moist and full sun location.